Yes — in Australia & New Zealand, ingredients must be listed in descending order by weight as recorded at the time of their use in manufacture, with limited exceptions.
The ingredients list is one of the most important parts of a food label. In Australia & New Zealand, ingredients must be listed in descending order of weight. Standard 1.2.4 of the FSANZ Food Standards Code requires ingredients to be listed in descending order of ingoing weight. Compound ingredients making up less than 5% of the food generally do not need their sub-ingredients declared, unless they contain allergens.
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Start Your Compliance CheckStandard 1.2.4 of the FSANZ Food Standards Code requires ingredients to be listed in descending order of ingoing weight. Compound ingredients making up less than 5% of the food generally do not need their sub-ingredients declared, unless they contain allergens.
No. Common exceptions include added water and volatile ingredients (declared by final weight), ingredient mixes below small-percentage thresholds, and spice or herb blends, depending on the market. Everything else must follow descending order by weight as used in manufacture.
QUID is required when an ingredient is mentioned in the product name or emphasized on the label.
Last updated: 2026-07-20
Disclaimer: This information is for guidance only and does not constitute legal advice. Always consult official regulations and seek professional legal advice for specific compliance questions.
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