Storage instructions must be provided when necessary to maintain food safety and quality.
Proper storage information ensures food remains safe and maintains quality until consumed. The FDA has no general storage-instruction regulation; statements such as "Keep refrigerated" are required where necessary for safety under the FD&C Act's misbranding provisions, and "Refrigerate after opening" is standard practice for perishable products.
LabelGuard flags missing storage instructions for perishable products.
Start Your Compliance CheckThe FDA has no general storage-instruction regulation; statements such as "Keep refrigerated" are required where necessary for safety under the FD&C Act's misbranding provisions, and "Refrigerate after opening" is standard practice for perishable products.
Only when necessary for safety or quality maintenance.
Last updated: 2026-07-20
Disclaimer: This information is for guidance only and does not constitute legal advice. Always consult official regulations and seek professional legal advice for specific compliance questions.
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