Molluscs (Clams, mussels, oysters, squid) is a regulated major allergen in Australia that must be clearly declared. PEAL treats mollusc as its own required name, declared separately from fish and crustacea.
Molluscs must be declared on food labels in Australia & New Zealand as a regulated allergen. This includes the allergen itself and any derivatives. FSANZ Standard 1.2.3 with Plain English Allergen Labelling (PEAL), fully mandatory since February 2024, requires prescribed plain-English names (e.g. "wheat", "milk") in bold within the ingredients list plus a separate "Contains" summary statement.
LabelGuard scans your label for molluscs and all its derivatives including: Clams, Mussels, Oysters, Squid, Octopus.
Start Your Compliance CheckCommon hidden sources include: Clams, Mussels, Oysters, Squid, Octopus, Scallops.
Yes, molluscs is a regulated major allergen in Australia that must be declared. PEAL treats mollusc as its own required name, declared separately from fish and crustacea.
FSANZ Standard 1.2.3 with Plain English Allergen Labelling (PEAL), fully mandatory since February 2024, requires prescribed plain-English names (e.g. "wheat", "milk") in bold within the ingredients list plus a separate "Contains" summary statement.
Last updated: 2026-07-20
Disclaimer: This information is for guidance only and does not constitute legal advice. Always consult official regulations and seek professional legal advice for specific compliance questions.
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