Carmoisine is permitted but requires specific warning statements in United Kingdom: declare as "carmoisine (E122)" with the required warning: "may have an adverse effect on activity and attention in children".
Carmoisine (Azorubine, E122) is a red azo dye used in the EU in jams, jelly sweets, and drinks. In United Kingdom, Carmoisine is regulated under Retained EU Law & UK FIC as a food coloring. UK retains EU warning requirement.
LabelGuard scans your label for Carmoisine and all its common names (E122, Azorubine, CI Food Red 3, Food Red 3) to verify correct declaration, required E-numbers, and mandatory warning statements under UK rules.
Start Your Compliance CheckCarmoisine (Azorubine, E122) is a red azo dye used in the EU in jams, jelly sweets, and drinks. It commonly appears in: Red sweets and jellies, Marzipan, Jam, Jelly, Some desserts.
Like Quinoline Yellow, carmoisine is not permitted in food in the United States, so US-bound products must be reformulated. EFSA set an ADI of 4 mg/kg body weight per day (2009); in the EU and UK it carries the mandatory Southampton child activity warning.
Declare as "carmoisine (E122)" in the ingredient list. A mandatory warning must also appear: "may have an adverse effect on activity and attention in children". UK retains EU warning requirement.
Carmoisine may appear under the following names: E122, Azorubine, CI Food Red 3, Food Red 3. Common hidden sources include: Red sweets and jellies, Marzipan, Jam, Jelly, Some desserts, Turkish delight.
Banned in: US. Requires mandatory warnings in: EU, UK.
Last updated: 2026-07-20
Disclaimer: This information is for guidance only and does not constitute legal advice. Always consult official regulations and seek professional legal advice for specific compliance questions.
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